sweet & savory granolas
BOOST
Our granolas combined with fresh fruit and plant-based drinks bring you a flamboyant breakfast while providing you with energy all the day. You will love it on yogurt, worship it as a topping on your desserts. No refined sugar, zero additives, naturally gluten-free and vegan, obviously organic. Cooked in our own workshop in Avignon, with very clean products.
You eat better and you feel better. A cocktail of benefits and this is what your body and mind need. Say goodbye to drowsiness and fatigue.
Our granolas are sources of essential nutrients such as fiber, protein, vitamins and minerals.
CRUNCH AND CRUNCH
Miam République granolas are today the benchmark. No need for a magnifying glass to find dried fruits or oilseeds. Our recipes are among the most generous on the market and the most respectful of the environment. For all your gourmet breaks we are there. Sprinkle ice creams, compotes, white cheeses with the divine Louisette Deschamps with Whole Almonds and Goji Berries, or vote for Marilou Bonejou for her Chocolate-Cocoa-Hazelnut recipe from space. It's so easy to go from ordinary to extra. And as for savory granolas, in salads, pastas or on toast they are downright irresistible.
THE NEW SCHOOL
Finally a new kind of granola with superfoods, not very sweet, crispy and tasty,
10O% NATURAL ORIGIN ORGANIC VEGAN GLUTEN FREE NON GMO
Our ingredients are sourced locally and if they come from a little further away, we always favor fair trade.
For example: Vaucluse apples are in our savory granolas. And Brazil nuts, which do not grow among olive trees, come from a Bolivian plantation and we know the human values that drive it.
Granolas committed with complete transparency.